
How to Make Nourishing Beef Bone Broth
Bone broth may be trending now, but this traditional food has been a staple in ancestral kitchens for centuries. Simmering bones with vegetables, herbs, and a splash of acid yields a deeply flavorful, mineral-rich broth that nourishes from the inside out. It’s more than just a base for soups and stews—it’s a healing tonic for the gut, the immune system, and the nervous system.