Nourishing Meals
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Pan Roasted Garlic Carrots
Garden Salad with Salmon and Creamy Lemon Vinaigrette
Roasted Celeriac
Garlic Butter Sautéed Kale
Basic Cannellini Beans
Roasted Brussels Sprouts with Shallots and Mustard Seeds
Roasted Delicata Squash with Coconut Sugar
Basic Baked Potato
Basic Black Beans
Basic Chickpeas
Herb Baked Butternut Squash
Loaded Baked Potato
Red Cabbage Cilantro Lime Slaw
Garlic Ginger Peanut Sauce
Herb Whipped Sweet Potatoes
Winter Vegetable Gratin
Breakfast Greens
Homestyle Potatoes
Raita
Guacamole
Roasted Root Vegetables with Fresh Herbs
Lettuce and Cabbage Salad with Creamy Ginger Dressing
Roasted Red Pepper Soup
Creamy Butternut Squash Soup
Creamy Cauliflower Soup
Kale with Balsamic-Caramelized Onions
Home-Fried Potatoes with Bacon and Shallots
Creamy Ginger Dressing
Basic Steamed Carrots
Sautéed Balsamic Brussels Sprouts
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